Seafood Sauce Recipe

This seafood sauce recipe may be enjoyed over any seafood or fish. It has a tart taste and is very quick to prepare. Let us know what you think about this superb sauce! This is a very easy recipe.

Seafood Sauce recipe

Delicious sauce to go with your seafood

5 from 2 votes

Pin Recipe

Prep Time 10 minutes mins

Total Time 10 minutes mins

Course Sauce

Cuisine South African

Servings 370 ml

Calories 6 kcal

Ingredients

 

MetricUS Customary

 

1x2x3x

• 300 ml mayonnaise
• 37,5 ml tomato sauce (ketchup)
• 37,5 ml double cream
• 12,5 ml brandy juice
• ½ tbsp lemon juice
• 2 ml salt
• 2 ml pepper

Instructions

 

• Combine the mayonnaise with the lemon juice, salt, and pepper.
• Add the tomato sauce, stirring constantly.
• Add the cream, still stirring, then stir in the brandy.
• Add more salt and pepper if necessary.
• Chill for at least 1 hour before use.
• Pour over seafood cocktail.

Nutrition

Calories: 6kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gCholesterol: 1mgSodium: 8mgPotassium: 1mgFiber: 1gSugar: 1gVitamin A: 3IUVitamin C: 1mgCalcium: 1mgIron: 1mg

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