This recipe for mustard chicken yields enough gravy to enjoy over rice with your main meal. It can also be used for a whole chicken. Just add more salt and mustard. Appealing to most people’s taste.

Mustard Chicken Recipe

Mustard Chicken Recipe

This mustard chicken is very flavorful and creamy.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Course Main
Cuisine South African
Servings 4
Calories 494 kcal


  • 500 grams chicken pieces
  • ½ tsp salt
  • ½ cup mayonnaise
  • ½ cup chutney
  • 1 tsp mustard powder
  • ¼ cup water
  • 1 medium oven bag


  • Salt the chicken pieces and put them into the baking bag.
  • Mix chutney, mayonnaise and mustard together.
  • Pour over the chicken in the bag. Add water.
  • Tie bag loosely, leaving a small space for hot air to escape.
  • Bake for 50 minutes at 180°C (350°F).


Calories: 494kcalCarbohydrates: 30gProtein: 16gFat: 34gSaturated Fat: 7gCholesterol: 76mgSodium: 542mgPotassium: 193mgFiber: 1gSugar: 21gVitamin A: 137IUVitamin C: 5mgCalcium: 18mgIron: 1mg
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