Refreshing ginger beer

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The tastiest and thirst quenching ginger beer

5 from 2 votes

Pin Recipe

Prep Time 15

Cook Time 4

Total Time 4 15

Course Drinks

Cuisine South African

Servings liters

Calories 424 kcal

Ingredients

12 liters water
1 lump bakers yeast
6 cups sugar
2 tbsp ginger
1 cup raisins

Instructions

Mix all ingredients.
Allow standing for 24 hours.
Siphon through a clean cloth.
Bottle and allow some space in bottle for gas build-up.
Ready to drink after 3 days. Chill and serve with a slice of lemon.

Notes

This ginger beer recipe yields the most refreshing drink.

Nutrition

Calories: 424kcalCarbohydrates: 110gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 55mgPotassium: 105mgFiber: 1gSugar: 100gVitamin C: 1mgCalcium: 34mgIron: 1mg

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