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Pineapple Condensed Milk Tart Recipe

Pineapple Condensed Milk Tart

Refreshing pineapple tart
4.16 from 52 votes
Pin Recipe
Prep Time 10 minutes
Resting time 2 hours
Total Time 2 hours 10 minutes
Course Tart
Cuisine South African
Servings 8 servings
Calories 431 kcal

Ingredients
 
 

  • 1 readymade pie crust
  • 1 tin condensed milk
  • 300 ml cream
  • 1 can crushed pineapple
  • ½ cup lemon juice

Instructions
 

  • Mix the condensed milk and lemon juice in a bowl.
  • Drain the juice from the crushed pineapple and mix it into condensed milk.
  • Whip the cream stiffly and fold slowly to the mixture.
  • Pour into crust and refrigerate.

Nutrition

Calories: 431kcalCarbohydrates: 50gProtein: 6gFat: 24gSaturated Fat: 13gCholesterol: 68mgSodium: 165mgPotassium: 336mgFiber: 1gSugar: 37gVitamin A: 719IUVitamin C: 14mgCalcium: 180mgIron: 1mg
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