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Curry Spaghetti

Creamy curried spaghetti recipe

This is a quick creamy curried spaghetti recipe without meat.
5 from 1 vote
Pin Recipe
Prep Time 20 minutes
Total Time 20 minutes
Course Light Meals
Cuisine South African
Servings 4
Calories 671 kcal

Ingredients
 
 

  • 500 grams spaghetti
  • 1,5 liters boiling water
  • 1 large onion
  • 2 tsp butter
  • 1 tsp curry powder
  • 200 ml cream
  • 1 tsp salt

Instructions
 

  • Boil the spaghetti in salt and water until al dente. Drain.
  • Fry the onion in the butter. Add curry powder.
  • Stir into the spaghetti.
  • Stir through the cream.

Nutrition

Calories: 671kcalCarbohydrates: 99gProtein: 18gFat: 23gSaturated Fat: 13gCholesterol: 74mgSodium: 646mgPotassium: 371mgFiber: 5gSugar: 5gVitamin A: 797IUVitamin C: 3mgCalcium: 79mgIron: 2mg
Keyword creamy, creamy curried spaghetti recipe, curry, curry recipes, curry spaghetti, how to make curry spaghetti, how to make spaghetti, pasta, recipe for creamy curried spaghetti, spaghetti, spaghetti recipe
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