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fudge recipe

Easy Fudge

Classic sweet fudge
4.38 from 16 votes
Pin Recipe
Prep Time 40 minutes
Total Time 40 minutes
Course Dessert
Cuisine South African
Servings 24 squares
Calories 138 kcal

Ingredients
 
 

  • 1 can condensed milk
  • 400 grams white sugar
  • 55 ml butter
  • 45 ml water
  • 30 ml golden syrup
  • 1 tsp vanilla

Instructions
 

  • Stir sugar and water in a pot over low heat until the sugar is dissolved. Keep removing sugar crystals from the side of the pot.
  • Add butter and syrup and stir until butter is melted.
  • Add condensed milk and keep stirring until it reaches boiling point.
  • Cook until it reaches the softball stage (approximately 30 minutes). Stir occasionally.
  • Allow to cool down to lukewarm and add vanilla.
  • Beat the mixture until it gets thick and creamy.
  • Pour into a greased pan. Let it run out - do not scrape.
  • Allow to cool down and cut into squares.

Nutrition

Calories: 138kcalCarbohydrates: 27gProtein: 1gFat: 3gSaturated Fat: 2gCholesterol: 11mgSodium: 38mgPotassium: 61mgSugar: 27gVitamin A: 101IUVitamin C: 1mgCalcium: 47mgIron: 1mg
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