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Sweet Glazed Carrots Recipe

Introduce a touch of sweetness to your meal with our Sweet Glazed Carrots recipe. Bathed in a sugary glaze, these carrots transform into a delightful side dish that’s sure to impress. Our detailed guide will walk you through every step to make this simple, yet delectable dish.

carrot recipe

Delicious Sweet Glazed Carrots

Bring a sweet twist to your dining table with our Sweet Glazed Carrots. Glazed in a delicious syrup, these carrots make for a delightful side dish that pairs well with any main course. Our step-by-step guide ensures you get perfectly glazed carrots every time.
5 from 5 votes
Pin Recipe
Cook Time 15 minutes
Total Time 15 minutes
Course Side Dish
Cuisine South African
Servings 4 People
Calories 258 kcal

Ingredients
 
 

  • 500 grams carrots
  • 75 grams butter
  • 75 grams sugar

Instructions
 

  • Put 500g diced or sliced carrots in a pot.
  • Add 20ml of water.
  • Boil for 5 minutes.
  • Add the butter and sugar.
  • Allow to simmer until the carrots are soft and appear glazed.
  • Add a dash of cinnamon.

Video

Nutrition

Calories: 258kcalCarbohydrates: 31gProtein: 1gFat: 16gSaturated Fat: 10gCholesterol: 40mgSodium: 220mgPotassium: 400mgFiber: 4gSugar: 25gVitamin A: 21351IUVitamin C: 7mgCalcium: 46mgIron: 1mg
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