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Red heart Cupcakes for Valentines

Make these delightful little cupcakes for two for Valentine’s.

Red Heart Cupcakes for Valentines

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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course cupcakes
Cuisine South African
Servings 2
Calories 372 kcal

Ingredients
 
 

  • ½ cup flour
  • ½ tsp baking powder
  • 2 tsp butter
  • 1 tbsp sugar
  • ½ tsp vanilla
  • 1 egg
  • few drops red food colouring

Icing

  • ½ cup icing sugar
  • 1 tbsp soft butter
  • few drops red food colouring

Instructions
 

  • Mix all cake ingredients together.
  • Pour into two large cupcake paper cups or heart shaped silicone pans.
  • Bake on 100% in microwave oven for 4 minutes.
  • Allow to cool.
  • Mix icing sugar with butter. Add colourant.
  • Spread over cupcakes.
  • Decorate with white chocolate hearts.

Nutrition

Calories: 372kcalCarbohydrates: 61gProtein: 5gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 123mgSodium: 197mgPotassium: 49mgFiber: 1gSugar: 36gVitamin A: 430IUCalcium: 78mgIron: 2mg
Keyword heart cupcakes, love cakes, red cupcakes, red heart cupcakes, valentine cupcake recipe, valentines cupcakes
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