Peri Peri Chicken Recipe

For those who have a taste for chilli, here is a delicious recipe for peri peri chicken.

Peri Peri Chicken Recipe

Easy and quick peri peri chicken recipe

No ratings yet

Pin Recipe

Prep Time 5 minutes mins

Cook Time 1 hour hr 20 minutes mins

Total Time 1 hour hr 25 minutes mins

Course Main

Cuisine Portuegese

Servings 8

Calories 291 kcal

Ingredients

 

MetricUS Customary

 

1x2x3x

• ½ cup vegetable oil
• ⅓ cup barbeque sauce
• 3 tbsp Worcestershire sauce
• 2 tbsp garlic crushed
• 2 red chillies pips removed. chopped
• 2 tsp lemon juice
• 1 tbsp onion powder
• 2 tsp salt
• ⅛ tsp black pepper
• 1 tsp mustard powder
• 2 kg whole chicken butterflied

Instructions

 

• Mix all marinade ingredients together.
• Use ¾ of the marinade to coat the chicken, also under the skin.
• Cover in plastic wrap and leave overnight.
• Heat oven to 200°C.
• Bring to room temperature (about 20 minutes outside fridge).
• Heat 30ml oil in a pan and sear chicken on both flat ends.
• Spread rest of marinade evenly over rest of chicken.
• Bake in oven for 35 minutes,( turn after 20 minutes).
• Grill at 220°C for 5 minutes.

Nutrition

Calories: 291kcalCarbohydrates: 8gProtein: 23gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 90mgSodium: 851mgPotassium: 326mgFiber: 1gSugar: 5gVitamin A: 200IUVitamin C: 4mgCalcium: 32mgIron: 2mg

Keyword peri peri chicken, peri peri chicken marinade, peri peri chicken recipe, peri peri chicken recipe oven, peri peri chicken sauce, where is peri peri chicken from

Tried this recipe?Let us know how it was!