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Ultimate One-Pan Breakfast Skillet

Make your mornings stress-free and flavorful with our One-Pan Breakfast Skillet Extravaganza. This ultimate breakfast delight features perfectly cooked eggs, beans, and a medley of veggies all in one pan. A delicious and hearty way to fuel your day with minimal cleanup.

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One-Pan Breakfast Skillet Extravaganza

Streamline your morning routine with our Ultimate One-Pan Breakfast Skillet. This recipe brings together the best breakfast ingredients in one pan—eggs, beans, and veggies—for a delicious and fuss-free way to kickstart your day
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Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Breakfast
Cuisine South African
Servings 6 people
Calories 167 kcal

Ingredients
  

  • 6 eggs
  • 2 onions chopped
  • 2 tsp crushed garlic
  • 2 bell peppers, one yellow, one red chopped
  • 1 cup baby tomatoes halved
  • 1 can tomato and chilli relish
  • 500 g cooked red kidney beans
  • 20 ml vegetable oil
  • 2 tsp cumin (jeera)
  • 2 tsp origanum
  • 1 tsp paprika
  • salt and pepper to taste
  • 1 cup cheddar cheese grated
  • ¼ cup parsley fresh, chopped

Instructions
 

  • Fry the onions and garlic in a pan with the oil
  • Add peppers and spices
  • Add tomatoes and simmer for 10 minutes
  • Add relish and beans and allow to simmer for another 5 minutes
  • Create spaces in the mix and break eggs into them
  • Cook to your liking and sprinkle cheese over
  • Garnish with fresh parsley
  • Serve with toast

Nutrition

Calories: 167kcalCarbohydrates: 7gProtein: 11gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 183mgSodium: 191mgPotassium: 256mgFiber: 1gSugar: 3gVitamin A: 1130IUVitamin C: 11mgCalcium: 175mgIron: 1mg
Keyword bean breakfast, breakfast surprise, how to make breakfast in one pan, no-bacon breakfast, One-pan breakfast, One-pan brunch, One-skillet breakfast, recipe for one-pot breakfast, veggie breakfast
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