Curry Noodle Recipe

This is by far the easiest recipe for a curry noodle salad. I will be showing you how to make a noodle salad and serve it to your guests in no time! This cold curry noodle salad recipe is always a winner, especially with barbeques as a side dish. Although it has a good dose of curry powder, you may also add a few drops of Tobasco sauce if you wish. The taste is so finely balanced that it is neither too sweet nor too tangy and also appeals to the taste of children. Beautifully colored too! You can follow the recipe below or watch the video and follow along! Check out this video on YouTube.

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Traditional Curry Noodle Salad

Delicious, colorful and tasty curry noodle salad
4.25 from 141 votes
Pin Recipe
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Salad
Cuisine South African
Servings 10 People
Calories 378 kcal

Ingredients
 
 

  • 500 grams noodles screws or shells
  • 1 tsp salt heaped
  • 2 liter water boiled
  • ½ red Pepper
  • ½ green Pepper
  • ½ yellow Pepper
  • 1 onion
  • 1 tbsp curry powder heaped
  • 1 cup tomato sauce
  • ½ cup vinegar
  • ½ cup sunflower oil
  • 1 cup sugar white or brown

Instructions
 

Dressing

  • Chop onion into fine cubes.
  • Dice peppers into fine cubes.
  • Add sugar.
  • Add oil and vinegar.
  • Add tomato sauce.
  • Add curry powder.

Pasta

  • Boil in salted water until al dente.
  • Strain and add to the dressing.
  • Mix through thoroughly.

Video

Nutrition

Calories: 378kcalCarbohydrates: 61gProtein: 7gFat: 12gSaturated Fat: 1gSodium: 376mgPotassium: 253mgFiber: 3gSugar: 23gVitamin A: 332IUVitamin C: 26mgCalcium: 25mgIron: 1mg
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