Savory Marmite Tart Recipe: A Flavorsome Delight

Indulge in the savory goodness of our Marmite Tart recipe. With a perfect blend of Marmite, cheese, and herbs, this tart is a flavorsome delight that will leave you craving for more. Our recipe guide will walk you through the steps to create this mouthwatering tart that is sure to impress your guests or satisfy your own savory cravings.

Marmite Tart, Savory Tart, Vegetarian Recipe, Appetizers, British Cuisine

Savory Marmite Tart

Experience the savory delight of our Marmite Tart recipe. This flavorful tart, featuring the unique taste of Marmite, combined with cheese and herbs, is a must-try for tart enthusiasts.
4.42 from 24 votes
Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Tart
Cuisine South African
Servings 8 slices
Calories 358 kcal


  • 1 cup flour
  • 1 cup cheddar cheese grated
  • ½ cup butter
  • 1 cup milk
  • 1 large egg
  • 3 tsp baking powder

For the topping

  • 125 grams butter
  • 1 tsp marmite


  • Mix together butter, cheese, flour, and baking powder.
  • Beat eggs together with milk and add.
  • The batter shouldn't be too thick.
  • Pour into greased pan and bake for 10 minutes at 200°C (390°F).
  • Melt together 125 grams butter and marmite and pour over the hot tart.


Calories: 358kcalCarbohydrates: 14gProtein: 7gFat: 31gSaturated Fat: 19gCholesterol: 108mgSodium: 505mgPotassium: 96mgFiber: 1gSugar: 2gVitamin A: 974IUCalcium: 238mgIron: 1mg
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