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Refreshing Lemon Sorbet: A Burst of Citrus Bliss

Treat yourself to the ultimate refreshment with our invigorating Lemon Sorbet recipe! This delightful frozen dessert captures the essence of tangy lemons, offering a burst of citrus bliss that will awaken your taste buds.

Immerse yourself in the zesty and refreshing flavors as the vibrant lemon juice blends harmoniously with a touch of sweetness. The result is a velvety smooth sorbet that is both uplifting and palate-cleansing.

Whether enjoyed on a hot summer day or as a refreshing palate cleanser between courses, this lemon sorbet is sure to impress. With its vibrant yellow hue and captivating aroma, it will add a touch of elegance to any occasion.

Prepare this tantalizing treat effortlessly and discover the joy of creating a homemade sorbet that rivals the best frozen desserts. Experience the pure satisfaction of each spoonful as the vibrant lemon flavors dance on your tongue.

Get ready to elevate your dessert game with our Refreshing Lemon Sorbet recipe. Embrace the citrusy goodness and savor the cool, refreshing sensation with every scoop.

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Refreshing Lemon Sorbet: A Burst of Citrus Bliss

Treat yourself to the ultimate refreshment with our invigorating Lemon Sorbet recipe! This delightful frozen dessert captures the essence of tangy lemons, offering a burst of citrus bliss that will awaken your taste buds.
5 from 1 vote
Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dessert
Cuisine South African
Servings 4
Calories 243 kcal

Ingredients
 
 

  • 250 g castor sugar
  • 250 ml water
  • juice of 3 lemons
  • thick pieces of lemon peel
  • lemon zest to garnish

Instructions
 

  • Heat the water, sugar and lemon peel and bring to a boil.
  • Cook for 3 minutes and leave to cool. Scoop out peel.
  • Add lemon juice.
  • Put in a container and freeze for 90 minutes.
  • Whisk to break up crystals and to incorporate into the mix.
  • Whisk hourly for at least 4 hours or until the sorbet is firm but still scoopable.
  • Keep frozen for up to a month.
  • Serve frozen scoops decorated with fresh lemon zest.

Nutrition

Calories: 243kcalCarbohydrates: 62gSodium: 4mgPotassium: 1mgSugar: 61gCalcium: 3mgIron: 1mg
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