Guacamole Recipe

This guacamole recipe yields the tastiest guacamole. This recipe will show you how to make guacamole and have it done in no time. This is truly delicious to be enjoyed with nachos, tortillas, pita bread or wraps eaten with meat and cheese. The main ingredient is avocado. You may experiment with the spices to be added.

Avocado Dip (Guacamole)

Delicious and Creamy Guacamole

5 from 2 votes

Pin Recipe

Prep Time 15 minutes mins

Resting time 30 minutes mins

Total Time 45 minutes mins

Course Snack

Cuisine South African

Servings 500 ml

Calories 2 kcal

Ingredients

 

MetricUS Customary

 

1x2x3x

• 2 Avocado pears ripe, and mashed
• 12,5 ml onion crushed
• 80 ml mayonnaise
• 1 clove garlic crushed
• 1 ml chilli powder or
• 1 ml cayenne pepper
• 1 ml salt
• 1 ml pepper

Instructions

 

• Using a small bowl, mash the avocado, add the onion, garlic, salt, a little pepper, and chilli powder or cayenne pepper.
• Spread the mayonnaise over the top, sealing the edges of the bowl.
• Chill in the freezer for 30 minutes.
• Just before serving, stir in the mayonnaise.

Nutrition

Calories: 2kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gCholesterol: 1mgSodium: 2mgPotassium: 4mgFiber: 1gSugar: 1gVitamin A: 3IUVitamin C: 1mgCalcium: 1mgIron: 1mg

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