Beef Tacos with Fresh Salsa

Transform your dinner routine with our Flavor-Packed Beef Tacos. The seasoned beef brings a bold and savory kick, while the crisp veggies and zesty fresh salsa add layers of texture and flavor. Whether it’s a family dinner or a casual gathering, these Beef Tacos are a guaranteed crowd-pleaser.

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Flavor-Packed Beef Tacos with Fresh Salsa

Elevate your taco night with our Beef Tacos. Seasoned beef, crisp lettuce, and a homemade fresh salsa come together in a symphony of flavors. A delicious and easy-to-make option for a quick and satisfying meal.
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Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main meal
Cuisine Mexican
Servings 4 people
Calories 582 kcal

Ingredients
  

  • 8 taco shells
  • 50 ml vegetable oil
  • 1 onion chopped
  • 1 red pepper
  • 1 green pepper
  • 600 g beef mince
  • 500 ml black or red kidney beans cooked
  • salt and pepper to taste
  • 125 ml tomato paste
  • 2 tsp paprika
  • 2 tsp origanum
  • 2 tsp crushed garlic
  • 2 tsp chilli flakes
  • 1 tbsp lemon juice

Salsa

  • 1 onion chopped
  • 2 tomatoes chopped
  • ½ cup cilantro (coriander leaves chopped
  • 1 tsp lime juice

Instructions
 

  • Fry the onion in oil in a skillet
  • Add mince and fry till brown
  • Add spices, chillies and peppers
  • Add tomato paste and simmer for 20 minutes, stirring occasionally
  • Add beans and simmer another 10 minutes

Salsa

  • Mix salsa ingredients together to serve with the tacos

Nutrition

Calories: 582kcalCarbohydrates: 35gProtein: 31gFat: 36gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gTrans Fat: 2gCholesterol: 107mgSodium: 477mgPotassium: 1218mgFiber: 7gSugar: 11gVitamin A: 2877IUVitamin C: 84mgCalcium: 94mgIron: 5mg
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