Decadent Creamy Mushrooms - A Luxurious Side Dish

Decadent Creamy Mushrooms are the epitome of luxury in a dish. This side dish is brimming with rich, earthy flavors that can transform any meal into a lavish feast. Perfectly sautéed mushrooms are bathed in a creamy, indulgent sauce that’s seasoned to perfection. Whether served alongside a main dish or enjoyed on its own with a fresh baguette, our Decadent Creamy Mushrooms are a treat for the senses. In this post, we guide you step-by-step to create this sumptuous dish in your own kitchen.

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Decadent Creamy Mushrooms

he Decadent Creamy Mushrooms are a luxurious treat that serves as the perfect side dish or a standalone indulgence. They're rich, flavorful, and surprisingly easy to make at home.
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Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Side Dish
Cuisine South African
Servings 4
Calories 146 kcal


  • 500 grams mushrooms washed and chopped in halves.
  • 60 ml butter
  • salt and pepper tot taste
  • 1 tsp flour
  • 60 ml milk


  • Use 30ml butter to fry the mushrooms in a pan until dry.
  • Add salt and pepper and the rest of the butter.
  • Add flour and stir rapidly to make a smooth paste of the butter and flour.
  • Add milk while still stirring to keep smooth.
  • It should thicken quickly. Remove from heat and serve.


Calories: 146kcalCarbohydrates: 5gProtein: 5gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 34mgSodium: 120mgPotassium: 421mgFiber: 1gSugar: 3gVitamin A: 399IUVitamin C: 3mgCalcium: 24mgIron: 1mg
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