Creamy Mushroom Pasta – A Comforting Classic

Experience the finest comfort food with our Creamy Mushroom Pasta recipe. This pasta dish combines a delightfully creamy sauce with savory mushrooms, creating a truly satisfying meal. Follow our detailed recipe guide to recreate this comforting classic in your own kitchen.

Creamy Mushroom Pasta, Comfort Food, Pasta Recipe, Mushroom Recipe, Hearty Meal

Creamy Mushroom Pasta - A Comforting Classic

Experience comfort food at its finest with our Creamy Mushroom Pasta recipe. It's a delightful blend of a creamy sauce and savory mushrooms, perfect for a truly satisfying meal.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Light Meals
Cuisine Italian
Servings 4
Calories 738 kcal


  • 500 g raw pasta - penne, macaroni, fettucine
  • 2 liter water
  • 2 tsp salt
  • 3 tbsp butter
  • 250 g mushrooms sliced
  • 250 g bacon diced
  • 2 tbsp flour
  • 2 cups milk
  • salt and coarse black pepper for sauce


  • Fry bacon and mushrooms in butter.
  • Boil pasta ins salt water for 10 - 15 minutes until al dente.
  • Stir flour through the bacon and mushrooms while stirring continually.
  • Add milk little by little while stirring until smooth and creamy.
  • Add salt and pepper.
  • Drain pasta and mix sauce through.
  • Serve with parmesan cheese.


Calories: 738kcalCarbohydrates: 11gProtein: 6gFat: 75gSaturated Fat: 32gPolyunsaturated Fat: 8gMonounsaturated Fat: 31gTrans Fat: 1gCholesterol: 94mgSodium: 1412mgPotassium: 367mgFiber: 1gSugar: 7gVitamin A: 460IUVitamin C: 1mgCalcium: 159mgIron: 1mg
Keyword creamy mushroom pasta, creamy mushroom pasta ingredients, creamy mushroom pasta recipe, creamy pasta with mushrooms, quick mushroom pasta, tasty mushroom pasta
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