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Desserts & Tarts Recipes

Chocolate Mousse Recipe

 

This chocolate mousse recipe makes a feather-light, lovely, and smooth mousse. You may experiment by adding a dash of strong coffee or some rum or whiskey to alter the flavor but as it is, it is intensely chocolaty.

mousse chocolate, how to make chocolate mousse, chocolate mousse recipe, easy chocolate mousse

Chocolate Mousse Recipe

Sadie F
The best chocolate mousse recipe
5 from 3 votes
Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine American
Servings 4 servings
Calories 618 kcal

Ingredients
 
 

  • 3 eggs
  • 200 grams dark chocolate
  • 20 grams butter unsalted
  • 1 cup cream
  • 4 tbsp castor sugar
  • chocolate shavings for topping

Instructions
 

  • Separate eggs and yolks while eggs are cold.
  • Place whites in a large bowl and yolks in a small bowl.
  • Leave whites while you prepare other ingredients. Whisk the egg yolks.
  • Melt Chocolate, place chocolate, and butter in a bowl melt in the microwave in 30-second bursts, stirring in between, until smooth. Set aside to cool - proceed with other steps.
  • Beat cream until stiff peaks form, add sugar. Beat whites until firm peaks form.
  • Fold egg yolks into the cream using a rubber spatula.
  • Touch the chocolate. It should still be runny but only lukewarm. If too thick, microwave 1 x 4 seconds until runny.
  • Pour chocolate into cream yolk mixture. Fold through.
  • Add ¼ of the beaten egg whites into chocolate mixture. Fold through with the spatula across the surface to blend white lumps in. 
  • Pour the chocolate mixture into egg whites. Fold through until incorporated and no more white lumps remain.
  • Divide the mixture between 4 small glasses or pots. Refrigerate for at least 5 hours, preferably overnight.
  • To serve garnish with cream and chocolate shavings, raspberries and a tiny sprig of mint for color would also be lovely!

Nutrition

Calories: 618kcalCarbohydrates: 33gProtein: 9gFat: 51gSaturated Fat: 30gCholesterol: 217mgSodium: 115mgPotassium: 448mgFiber: 5gSugar: 20gVitamin A: 1197IUVitamin C: 1mgCalcium: 94mgIron: 7mg
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