Decadent Chocolate Chip Cupcakes: Irresistible Treats to Satisfy Your Sweet Cravings

Indulge in pure chocolate bliss with our irresistible Chocolate Chip Cupcake recipe! These delectable treats combine moist and fluffy cake with an abundance of rich, melted chocolate chips, creating a symphony of flavors that will satisfy your sweetest cravings.

Experience the perfect balance of sweet and chocolaty goodness in every bite, as the velvety batter and luscious chocolate chips meld together to create a heavenly delight. The moistness of the cupcakes paired with the melty chocolate chips will take your taste buds on a journey of pure satisfaction.

With their beautiful dome-shaped appearance and irresistible aroma, these cupcakes are not just a feast for the taste buds but also a feast for the eyes. Impress your family and friends with these visually stunning treats that exude homemade charm and decadence.

Effortlessly prepare these easy-to-make cupcakes and witness the joy on the faces of those who indulge in this chocolatey delight. Whether for birthdays, celebrations, or simply as a special treat, our Decadent Chocolate Chip Cupcakes are sure to become a favorite in your repertoire.

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Decadent Chocolate Chip Cupcakes

Indulge in pure chocolate bliss with our irresistible Chocolate Chip Cupcake recipe! These delectable treats combine moist and fluffy cake with an abundance of rich, melted chocolate chips, creating a symphony of flavors that will satisfy your sweetest cravings.
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Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course cupcakes
Cuisine South African
Servings 24 cupcakes
Calories 124 kcal

Ingredients
 
 

  • cups flour
  • 2 eggs
  • ½ cup vegetable oil
  • 1 cup milk
  • 1⅞ cup sugar
  • 3 tsp baking powder
  • ¼ tsp salt
  • 1 tsp vanilla essence
  • 1 tbsp cocoa powder
  • 1 tbsp chocolate chips
  • 24 paper cups for cup cakes

Instructions
 

  • Preheat oven to 170°/ 350°F.
  • Mix together milk, eggs and sugar. Add oil.
  • Sift together dry ingredients.
  • Use a blender to work the flour mix into the wet mixture.
  • Add vanilla essence and stir through choc chips.
  • Spoon batter into cup cake cups and bake for 15 minutes.
  • Cool down before decorating.

Nutrition

Calories: 124kcalCarbohydrates: 27gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 15mgSodium: 88mgPotassium: 36mgFiber: 1gSugar: 17gVitamin A: 38IUVitamin C: 1mgCalcium: 46mgIron: 1mg
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