This recipe for chicken soup takes only 30 minutes to make and is quite a healthy meal.

Chicken Noodle Soup

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Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Soup
Cuisine South African
Servings 4 servings
Calories 516 kcal


  • 2 tbsp olive oil
  • 1 onion chopped
  • 3 carrots grated
  • 4 celery stalks chopped
  • 3 cloves garlic crushed
  • 2 liters chicken broth
  • 3 cups shredded chicken breast
  • 8 oz egg noodles
  • ½ cup fresh parsley
  • salt and pepper to taste


  • Heat oil and cook onions, garlic, celery and carrots until soft for about 15 minutes.
  • Add salt and pepper. Add broth.
  • Cook for 10 minutes. Add (cooked) chicken.
  • Add noodles and parsley just before serving.


Calories: 516kcalCarbohydrates: 51gProtein: 38gFat: 18gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 126mgSodium: 1961mgPotassium: 1026mgFiber: 4gSugar: 5gVitamin A: 8382IUVitamin C: 51mgCalcium: 100mgIron: 4mg
Keyword can cream of chicken soup, chicken noodle soup recipe, creamy chicken noodle soup, easy recipe for chicken noodle soup, healthy chicken noodle soup, noodle soup
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