Chicken Drumsticks Recipe

This is a delicious recipe for sticky oven-baked drumsticks. Maybe you want to offer three per portion instead of two because they are so yummy?

Chicken Drumsticks Recipe

Easy to make chicken drumsticks

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Prep Time 5 minutes mins

Cook Time 40 minutes mins

2 hours hrs

Total Time 2 hours hrs 45 minutes mins

Course Main meal

Cuisine South African

Servings 6

Calories 439 kcal

Ingredients

 

MetricUS Customary

 

1x2x3x

• 12 chicken drumsticks
• ½ cup balsamic vinegar
• ½ cup honey
• ½ cup light brown sugar
• ¼ cup soy sauce
• 3 garlic cloves crushed
• 2 tbsp sesame seeds
• ¼ cup fresh parsley chopped

Instructions

 

• Combine the vinegar, honey, sugar, soy sauce and garlic in a bowl.
• Add the chicken, cover and marinate for 2 hours in fridge.
• Preheat oven to 450°F and place drumsticks on an oven rack with foil beneath to catch the drip.
• Bake approximately 30 minutes.
• In the meantime, bring marinade to a boil, then simmer for 15 minutes.
• Brush onto the cooked chicken and bake another 10 minutes.
• Remove from oven. Sprinkle with sesame seeds and parsley before serving.

Nutrition

Calories: 439kcalCarbohydrates: 47gProtein: 29gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 139mgSodium: 711mgPotassium: 453mgFiber: 1gSugar: 44gVitamin A: 281IUVitamin C: 4mgCalcium: 72mgIron: 2mg

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