Beer Bread Recipe (Bierbrood)

Use this recipe to bake a super easy cheesy bread with beer – 4 ingredients.

Beer Bread Recipe (Bierbrood)

Delicious and fresh beer bread

5 from 2 votes

Pin Recipe

Prep Time 5 minutes mins

Cook Time 35 minutes mins

Total Time 40 minutes mins

Course bread

Cuisine South African

Servings 6

Calories 469 kcal

Ingredients

 

MetricUS Customary

 

1x2x3x

• 500 g self raising flour
• 1 tsp salt
• 1 can(340ml) beer
• 250 g cheddar cheese grated

Instructions

 

• Preheat oven to 180°C/350°F.
• Mix together flour, salt and beer.
• Add cheese.
• Place in a greased bread pan and bake 30 - 40 minutes.

Nutrition

Calories: 469kcalCarbohydrates: 61gProtein: 20gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 44mgSodium: 648mgPotassium: 124mgFiber: 2gSugar: 1gVitamin A: 419IUCalcium: 313mgIron: 1mg

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