Name: Air Fryer Salmon Croquettes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 kg mashed potatoes; 300 gram smoked salmon (skin, removed and flaked); ½ cup creamed corn; 1 tbsp chopped fresh dill; 250 gram jar birch & waite aioli; 1 egg (lightly whisked); 2 tbsp milk; 150 gram plain flour; 50 gram breadcrumbs; lemon wedges (to serve)

These breadcrumbs are air fried until perfectly crunchy! Simply made with mashed potato, flaked salmon, and creamed corn.

Air Fryer Salmon Croquettes

5 from 1 vote

Pin Recipe

Prep Time 10 mins

Cook Time 20 mins

Total Time 30 mins

Course Dinner

Cuisine South African

Servings

Calories 175 kcal

Ingredients

1 kg mashed potatoes
300 gram smoked salmon skin, removed and flaked
½ cup creamed corn
1 tbsp chopped fresh dill
250 gram jar birch & waite aioli
1 egg lightly whisked
2 tbsp milk
150 gram plain flour
50 gram breadcrumbs
lemon wedges to serve

Instructions

In a medium bowl combine mashed potatoes, salmon, corn, dill, and 100gram of aioli.
Shape tablespoonfuls of mixture into oval croquettes. Arrange on a tray lined with baking paper.
Place in the fridge for 30 minutes.
Combine the egg and milk in a shallow bowl, and place the flour on a plate.
Roll each croquette in flour, shaking off any excess.
Dip in egg wash, then roll in breadcrumbs pressing to coat.
Spray with oil and air fryer at 180°C (356°F) for 10 minutes or until crisp and golden.
Serve with remaining aioli and lemon wedges on the side if desired.

Nutrition

Calories: 175kcalCarbohydrates: 35gProtein: 6gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gCholesterol: 7mgSodium: 63mgPotassium: 410mgFiber: 3gSugar: 2gVitamin A: 52IUVitamin C: 29mgCalcium: 22mgIron: 1mg

Keyword air fryer, air fryer recipes, air fryer salmon croquettes, salmon croquettes in air fryer, salmon croquettes recipe

Tried this recipe?Let us know how it was!