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Crispy Chicken Strips with Creamy Mash and Golden Onion Rings

Dive into a world of flavor with our Crispy Chicken Strips, paired with the creamiest mashed potatoes and the crunchiest onion rings. This step-by-step recipe ensures a delightful and satisfying meal that will have everyone coming back for more. Whether it’s a family dinner or a casual gathering, this dish is a surefire crowd-pleaser!

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Ultimate Crispy Chicken Strips with Creamy Mash and Onion Rings

Elevate your dinner game with this ultimate recipe for Crispy Chicken Strips, served alongside creamy mashed potatoes and perfectly golden onion rings. Easy to make, delicious to taste!
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Pin Recipe
Prep Time 20 minutes
Cook Time 6 minutes
Total Time 26 minutes
Course Main Course
Cuisine American
Servings 4 people
Calories 304 kcal

Ingredients
  

  • 4 chicken breasts, cut into strips, very cold for easy cutting
  • 2 eggs beaten
  • ½ tsp salt
  • chicken spice to taste
  • 750 ml vegetable oil for deep frying
  • 300 g flour

Instructions
 

  • Cut chicken into strips lengthwise about 2 cm thick
  • Roll in beaten egg and add spices
  • Rest for one hour in fridge
  • Heat oil in pan
  • Roll strips in flour until covered
  • Deep fry and drain on kitchen paper

Nutrition

Calories: 304kcalCarbohydrates: 57gProtein: 11gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 82mgSodium: 323mgPotassium: 111mgFiber: 2gSugar: 0.3gVitamin A: 119IUCalcium: 24mgIron: 4mg
Keyword crispy chicken strips, deep fried chicken strips, golden crispy chicken strips, how to make chicken strips
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